3 Layers Jelly… yummy

Today, for dessert, I had mum’s famous 3 Layers Jelly… Miam :-P Won’t bore you much more… Here’s the recipe :-P

Ingredients:

  • 2 packets of Agar Agar powder (one white and one coloured)
  • Milk ( 1L for 10g of Agar Agar)
  • Assorted Canned Fruits
  • Sugar for taste
  • Vanilla Essence
  • Blanched Almonds

Procedure:

  1. Boil the milk.
  2. Add the white agar agar, sugar and vanilla essence.
  3. Boil everything together.
  4. Do the same for the coloured agar agar but replace the milk with water.
  5. Arrange the fruits in a large dish.
  6. Pour part of the white mixture in the dish.
  7. Let it cool down for some minutes.
  8. Pour all of the coloured one on it and let it cool down.
  9. Pour the rest of the white mixture on it.
  10. Sprinkle blanched almonds on the third layer.

If there is something you didn’t quite understand, just ask :-P

~ by Nussaibah on April 25, 2007.

Posted in The Chef's Corner

9 Responses to “3 Layers Jelly… yummy”

  1. Yummy!!! Wen i come to ur place, i wana eat dat!! :P

    sayuka said this on April 25, 2007 at 5:24 pm

  2. lol :P nuss to fer dimoune gagne faim every night toi :P badddddddddd :P

    nice dessert :)

    princess said this on April 25, 2007 at 5:31 pm

  3. hmmm…. it’s one of my fav :-P

    bbZuSh said this on April 25, 2007 at 5:34 pm

  4. next time we meet to bring for me :P okkk

    princess said this on April 25, 2007 at 5:44 pm

  5. lol!!! fodrer ena nah :-P

    bbZuSh said this on April 25, 2007 at 5:52 pm

  6. b to fer cuit wen u know to pu meet me nah :D

    princess said this on April 25, 2007 at 6:02 pm

  7. ki to pu give me lerla? :-P

    bbZuSh said this on April 25, 2007 at 6:17 pm

  8. Whilst ever so delightful it looks – I must refrain from such enjoyment – such is my displeasure – to say :(

    poeticscot said this on August 9, 2007 at 11:00 pm

  9. Awww :(

    bbZuSh said this on August 9, 2007 at 11:14 pm

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